Isa's Homestead Happenings and Hangout

What on Earth kind of pecan pie have you been given?
Pecan pie should not be gelatinous in the slightest. It should be sticky, but not cohesive like jello. It should have a melty, soft texture with a bit of body from butter.
Who is putting jello in their pecan pie? I need to talk with them. No, I am not sharpening my scalpels. They're already sharp. Do tell, Trip.
And don't waste your time on the person, she is dead to me already. For reasons other than the crappy pie!
 
Well, this probably explains it all: it was made by my satan mother in law. It literally was pecan flavored jello crap with pecans stuffed inside, on a crust
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Get that the heck out of here! That's an abomination!
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Karo is is on the banned list at our house. One of those food reaction things. Bad things happen when certain members of the family consume karo syrup, which makes cheerio cookies persona non grata too.
We have no food allergies here, thank goodness. My dad has celiac disease and he goes crazy looking at nutrition labels. I can't imagine having to do that because of an allergy
 

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