Why did I eat this?!?

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Nifty-Chicken

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We went on a food tour last night. Below is one of the dishes I was given, and ate without asking questions... any guesses what it was?

(Hint: I'm in Japan)

PXL_20240412_100504433.MP.jpg
 
We went on a food tour last night. Below is one of the dishes I was given, and ate without asking questions... any guesses what it was?

(Hint: I'm in Japan)

View attachment 3799678
I think that might be tripe (stomach lining of cow, sheep, pig)with onions or scallions and whatever those round things are - yellow cherry tomatoes maybe? I think that dish is called montsumikomi.
Tripe is not common anymore in the US but not uncommon in other places. I had something similar once long ago, it was pretty good.
 

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