Hello,
I am brand new to this forum and this will be my first posting. I come with a need for info. That is how I found this site.
I have a rooster who appears to be blocked up, probably due to something he's ingested. I have been giving him treatments (3) of mineral oil and massaging with no luck of a passage yet. I will try to empty his crop by inverting and massaging it up. I will see how that goes.
He doesn't have a sour dose of breath so I believe it just his feed (egg pellets and water), as the contents feel soft.
I have an old Stockman's Dictionary which discusses minor surgery for this type of thing but I'm a bit hesitate to try. I must do something or I'm going to lose him anyway, so what does everyone think? My man and I have a ranch with all types of livestock, and I'm not completely without this type of experience, just never messed with poultry in this way.
We have cow/calf pairs, sheep, horses etc so I already do a lot of the doctoring. Please give me some feedback. I won't use the vet for 1 chicken, as that wouldn't be worth it, and had I caught this sooner, he would've ended up in the freezer. He is too bony at this point and I'd like to save him. Sorry for rambling on, just would like to help the poor critter.
Let me hear from you, please.
Thanks, Shawna :|
I am brand new to this forum and this will be my first posting. I come with a need for info. That is how I found this site.

I have a rooster who appears to be blocked up, probably due to something he's ingested. I have been giving him treatments (3) of mineral oil and massaging with no luck of a passage yet. I will try to empty his crop by inverting and massaging it up. I will see how that goes.
He doesn't have a sour dose of breath so I believe it just his feed (egg pellets and water), as the contents feel soft.
I have an old Stockman's Dictionary which discusses minor surgery for this type of thing but I'm a bit hesitate to try. I must do something or I'm going to lose him anyway, so what does everyone think? My man and I have a ranch with all types of livestock, and I'm not completely without this type of experience, just never messed with poultry in this way.
We have cow/calf pairs, sheep, horses etc so I already do a lot of the doctoring. Please give me some feedback. I won't use the vet for 1 chicken, as that wouldn't be worth it, and had I caught this sooner, he would've ended up in the freezer. He is too bony at this point and I'd like to save him. Sorry for rambling on, just would like to help the poor critter.
Let me hear from you, please.
Thanks, Shawna :|