Birdmanjunior
Hatching
- Jul 17, 2024
- 5
- 3
- 9
Hello everyone! I’ve been lurking on the forum for a while and this website has been a huge help. You all have created one of the greatest resources ever for raising poultry - I could not have made it here without you!
I’ve finally made an account because of the following:
We picked up our first chicks ever this year and got several heritage breeds. We arrived at the time to process the cockerels and have done so. However, once the cockerels were plucked, we found that they all (5/5) have scabby skin rashes in various areas. The scabby areas were concentrated in their “armpits” and upper legs.
What could these be?! We still have the hens and these rashes look very uncomfortable and I don’t want them to be suffering!! We have chiggers in the yard, and these look like some sort of insect or mite bite but I certainly don’t have the experience to say for sure (I’m a biologist but not a vet!!) and I’d really love some help knowing whether these cockerels are safe to eat and also how I can treat the hens (which I am sure are suffering from the same issue - we won’t be processing them hopefully for many years and want them to live happy comfortable lives!).
Any help is greatly appreciated, both in identifying the issue and treating it.
Thank you all for your help!!
I’ve finally made an account because of the following:
We picked up our first chicks ever this year and got several heritage breeds. We arrived at the time to process the cockerels and have done so. However, once the cockerels were plucked, we found that they all (5/5) have scabby skin rashes in various areas. The scabby areas were concentrated in their “armpits” and upper legs.
What could these be?! We still have the hens and these rashes look very uncomfortable and I don’t want them to be suffering!! We have chiggers in the yard, and these look like some sort of insect or mite bite but I certainly don’t have the experience to say for sure (I’m a biologist but not a vet!!) and I’d really love some help knowing whether these cockerels are safe to eat and also how I can treat the hens (which I am sure are suffering from the same issue - we won’t be processing them hopefully for many years and want them to live happy comfortable lives!).
Any help is greatly appreciated, both in identifying the issue and treating it.
Thank you all for your help!!