In Europe the Blue Partridge Brahmas seem to be ubiquitous and very popular however in the US all I ever hear about are people wishing that they had some.
Im not a genetics expert but I have a small base of knowledge and from what I know, making a blue partridge, when you have a partridge involves only the addition of the Bl gene which seems to be an easier project than many others have tackled. However maybe somebody could advise me. If I were to go about adding Bl genes to Partridges my best guess is that using a cochin would be the least amount of trouble(I am considering cochin, orpington, or wyandotte) as brahmas would seem to have been made using cochins.
Does this seem to make sense?
Im not a genetics expert but I have a small base of knowledge and from what I know, making a blue partridge, when you have a partridge involves only the addition of the Bl gene which seems to be an easier project than many others have tackled. However maybe somebody could advise me. If I were to go about adding Bl genes to Partridges my best guess is that using a cochin would be the least amount of trouble(I am considering cochin, orpington, or wyandotte) as brahmas would seem to have been made using cochins.
Does this seem to make sense?