What did you do in the garden today?

[WthrLady]

Vertigo has hit me hard.
I will try Rao's tomato seen it at Costco so will try it.
Not doing canning this year either.

OH MAN, vertigo SUCKS, I'm so sorry.

 

[WthrLady]

I always though Del Monte made the best ketchup but I never bought much of it. I stuck to cheaper store brands so I'm part of the problem. LOL







https://www.cnn.com/2025/07/02/food/del-monte-foods-bankruptcy

Del Monte ketchup, back in the day, had pineapple juice in it for the acid. and it ROCKED!

 

[cj2024]

Vertigo has hit me hard.
I will try Rao's tomato seen it at Costco so will try it.
Not doing canning this year either.

Do you know about the vertigo exercise that put those particles back in place? I had a severe case of vertigo after a severe electric shock accident at work. The doctor put pins in three of my fingers, so I can't bend them anymore. I retired after the accident and was suffering from vertigo. I tried a vertigo exercise that I found online, and it went away.

 

[Eagle343]

Poor apple trees, deer play havoc with them, I will figure something on how to keep the deer at bay.

The wild flowers are doing well.

Weeded the garden and added cages.

 

[Sally PB]

We would hand peel and mince. Put the minced garlic on a baking sheet in a 175F oven for several hours, stirring periodically. But a dehydrator would probably be better.

I'm afraid it would stink up the house. Does it?

 

[TJAnonymous]

Battering zucchini fries

 

[Smokerbill]

Del Monte ketchup, back in the day, had pineapple juice in it for the acid. and it ROCKED!

I did not know that. I knew there was something different about it.

 

[Sally PB]

Battering zucchini fries

Recipe?? And how do you fry them? I think I'm going to have gobs of zucchini in a few weeks, so I'll need more ideas of what to do with them.

 

[Smokerbill]

I flipped all the heads of garlic over that are in the sun on the rabbit cage. I'll move them to a shady spot tomorrow to finish drying.

I don't cut the tops off until they are bone dry. I read that if they're cut while the stem is still green there's more chance the bulbs will go bad sooner because bacteria can work it's way through the stem into the cloves.

Pic to follow...

I still have no idea of which variety this is. Kind of spicy tasting, I was thinking Red Russian but just a guess. Home Depot special.

Largest heads are around 2.5 inches in diameter. I guess that's pretty good.

 

[jerryse]

Recipe?? And how do you fry them? I think I'm going to have gobs of zucchini in a few weeks, so I'll need more ideas of what to do with them.

You didn't ask me but I use Fryin Magic dry mix. Just coat them dry and deep fry. They take on enough coating to be tasty.