Can we specifically talk Knives?

[slingshotandLAR]

I just did a bird Saturday morning complete with my havalon.....

I truly love these knives, they are so sharp they make everything easy.

 

[speedy2020]

I would suggest getting Rapala Fish'n Fillet knife. It is cheap, razor sharp, and well made. You can go wrong with this knife for under $16. It comes with single stage sharpener and leather sheath. You can buy at Target or Walmart for free store pick up, no shipping charge.

https://www.google.com/shopping/pro...X&ved=0CCQQ4jVqFQoTCNWTs6rQ68YCFUIxiAod8uUEhA

https://www.google.com/shopping/pro...line?q=target+rapala+fillet&ie=utf-8&oe=utf-8

 

[KlopKlop]

I used to work in a butcher shop during college and we used victorinox boning knives and that is what I use to butcher my chickens now. They are relatively inexpensive, hold an edge, sharpen easily, and will last for a long time. My grandfather had a victorinox filet knife he used for fish and he sharpened it down to a literal stub and it was still a good knife. I have 2 and they keep an edge long enough to do several chickens start to finish before swapping.

I even use them for head removal and a with a deft hand can remove the head in one stroke

http://www.amazon.com/gp/aw/d/B0000...ning+knife&dpPl=1&dpID=31ieRvrbjpL&ref=plSrch

 

[MichaelZ13]

I have a boning knife shown at http://www.hessvideo.com/store/ - it is #5607. I bought it at a deer butchering demo. It works great for chickens (and deer) and does not cost a fortune.

 

[speedy2020]

For those refer plastic handle knife, check out Victorinox, Dexter, and Morakniv.