The canned is the spinach and salmon is frozen.
you might need an adderall prescription to keep you focus and give you energy (tip don't drink caffeine when at adderall)

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The canned is the spinach and salmon is frozen.
you might need an adderall prescription to keep you focus and give you energy (tip don't drink caffeine when at adderall)
Try planting french marigolds and feed them the dried flowers, be sure to save enough to feed through the winterHello everyone,
I been freeding my chickens 16% layer pellets for a year now, but I change their diet a couple of months ago with winter.
I fed them cooked salmon (from an out of business restaurant due to COVID) every week maybe twice if I have the time.
Then I fed them some canned spinach and mixed veggies from that restaurant, every other day, then I ran out.
Their eggs turn very orange then gone this month, I still do the salmon but getting low in stock.
That restaurant gave me a deal to buy off his stocked canned and frozen salmon so he could sell his business.
Now I want to get this orange yolks back and I want to do it in the least expensive way.
Yes I do free range in the summer and get light orange but this spring time, I want to make sure the chickens have enough to make those orange eggs again and want help if anyone could have a list of feed that I can mix up myself to get that dark orange again. My customers loved those orange yolks and with the yolks getting pale my customers are wondering if their still healthy.
I want to start feeding them 18% protein layer just to make sure they get enough protein and energy specially roaming around in the farm.
ANYBODY HAVE A FEED MIX FOR ORANGE YOLKS?
I gave my chickens red pepper flakes to stimulate egg production in the winter (it worked) and the yolks were dark orange.I already ran this experiment lol. A little out of order but you can see the progression from yellow to deep orange. Red pepper added to regular feed will do it.
Edited to add that the difference between the pale yellow and deep orange is about a week. You can change the color of their yolks really quickly. I don't think it matters what type of pepper you use- cayenne, paprika, etc as long as it's red.
Tell your customers that what they eat affects yolk color (true), and that the changes in color with the seasons have nothing to do with quality (any more than artificially colored salmon is of greater quality) - its simply an advertising gimmick. You've been feeding your birds food coloring. (perfectly safe food coloring).
Marigold petals are popular fo altering egg color. You can also plant (and feed) cantaloupe as treats, baked/steamed sweet potato, carrots, yams (but I said that already!) [OK, not truly, but few would recognize the difference], beets, and other flowers/veggies high in betacarotenoids.
Again, from a nutritional standpoint, the color is near meaningless. Mine free range, and during a stretch of winter, they actually turn a bit green. Perfectly healthy. Its them eating more acorns. The ducks, particularly.
I would only feed or eat for that matter, wild caught cold water Salmon and never touch for any reason artificially colored salmon, which is farmed fish and fed a constant diet genetically engineered-Ready Rounded- glyphosate poisoned grains, with "coloring" added and the only quality you will find in these fish is bad quality, very bad quality.Hello everyone,
I been freeding my chickens 16% layer pellets for a year now, but I change their diet a couple of months ago with winter.
I fed them cooked salmon (from an out of business restaurant due to COVID) every week maybe twice if I have the time.
Then I fed them some canned spinach and mixed veggies from that restaurant, every other day, then I ran out.
Their eggs turn very orange then gone this month, I still do the salmon but getting low in stock.
That restaurant gave me a deal to buy off his stocked canned and frozen salmon so he could sell his business.
Now I want to get this orange yolks back and I want to do it in the least expensive way.
Yes I do free range in the summer and get light orange but this spring time, I want to make sure the chickens have enough to make those orange eggs again and want help if anyone could have a list of feed that I can mix up myself to get that dark orange again. My customers loved those orange yolks and with the yolks getting pale my customers are wondering if their still healthy.
I want to start feeding them 18% protein layer just to make sure they get enough protein and energy specially roaming around in the farm.
ANYBODY HAVE A FEED MIX FOR ORANGE YOLKS?