Yes. Exactly this. Why the microscope on eggs?NRC newspaper published a nice to read interview. Autotranslated:
PFAS in my eggs? I'm not going to do,' says the chicken farmer after RIVM's warning
Background
Hobby chickens Don't eat eggs from private individuals anymore, RIVM advised last week. Exaggerated, say people with chickens. "I don't eat an egg less for it."
Authors Martine Kamsma
Published on April 20, 2025
RIVM called last week to stop eating private eggs throughout the Netherlands. Samples showed that people already received more PFAS than the limit value if they eat less than one egg a week.
Eight clumsy chickens scramble in the garden of Alma Huisken in the North Groningen village of Molenrij. The five wyandottes are retired. With red cones they occasionally press out an egg. Three younger farm chickens are still laying in abundance, from early spring until September. Huisken and her partner each eat three to five eggs a week in the good months. And sometimes a goose egg, of the eight geese that also waggle around here.
Grass, a pond, scrub, groves and a soil full of worms and insects – they live like a god here in Groningen. Huisken is so captivated by chicken love, that she even wrote a book about it: The green chicken book, course and cookbook in one.
"PFAS-gein", Huisken calls the call of health institute RIVM last week to stop eating private eggs throughout the Netherlands. She thinks the advice is exaggerated. "If we do test, why not the chicken feed and all possible pesticides on it?"
RIVM took samples at sixty locations. On 31 of them, people already get more PFAS than the limit value if they eat less than one egg a week, it turned out. And taking too many of these microscopic plastic particles and chemical compounds for too long can be harmful to health, including the defense against diseases.
"PFAS are everywhere in it," she says. Why the magnifying glass on eggs? She knows the answer. „There is constant messing with poultry farming – bird flu, storage obligation, high prices – it is good for the industry if people no longer eat and buy hobby eggs.”
Huisken (69), has been angry about foaming poison in rivers and pesticide use in agriculture for half a century. And yes, when she still lived near the blast furnaces in IJmuiden, she also tasted iron in north wind when she was outside. „But I have been living on very healthy land for 21 years, where poison or fertilizer has never been added. PFAS in my eggs? I'm not going to.”
Not every private individual with chickens in the garden is so sure of that, see the owners of Testenoppfas.nl, which sells PFAS eget tests. They have received about three hundred orders a day since last week's news, says Lars Roelofse. While normally there are sometimes days without orders.
Test kit at 269.50 euros
Testenoppfas has been working together with the accredited laboratory Normec since last year to meet demand, after the NVWA also advised not to eat eggs from hobby chickens in March last year. „We heard that only companies could have it tested. We thought: why shouldn't private individuals be able to do that?”
Customers receive a test kit at 269.50 euros in which they put ten eggs, which they send to the lab. There they are tested on 25 different substances that fall under the name PFAS. At the bottom of the test report is the sum of the concentration of all those substances in their eggs. And what percentage is this of the EU standard. „We are very careful with interpreting the results: for health questions we refer to the GGD. Whether people still consume their eggs is up to them”, says Roelofse.
Testenoppfas receives orders from all over the Netherlands, even from Belgium. „We see very different results, but they are not tied to certain regions. My brother-in-law, for example, who turned out to have huge amounts of PFAS in his eggs. As it turned out: in his garden, a barn was once burned down and extinguished with PFAS-containing foam. You don't always know what's in the bottom.”
Biodiversity and soil life
Sible Westendorp also has such a story. He himself has Frisian country hens and a few New Hampshires. They live in an indoor loft with a small run where the chickens walk on wood flakes and tree bark. His eggs tested 'clean'. "While I live near Roosendaal, almost under the smoke of the chemical factories of 3M near Antwerp."
A few hundred meters away, the neighbor's chickens walk in a lush garden. "There, the neighbor tested extremely high," says Westendorp, who, in addition to hobby chicken keeper, is also a veterinarian, specializing in hobby poultry. "That's the sad thing: that this just affects people who cherish the biodiversity in their garden, and have a gigantic soil life there."
The tricky thing about self-testing, says Westendorp, is that some substances under the PFAS umbrella are more harmful than others. This makes it difficult for private chicken farmers to properly assess the risks. „RIVM needs to provide more clarity on this. No one knows exactly what risks we are talking about.”
For more reasons, Westendorp, also chairman of KleindierNed, a umbrella organization of animal husbandry organizations, is "not so happy" with the RIVM report. The samples do not show what risks there are at which locations. PFAS can come from industry, but are also very locally in the ground. And so there are no solutions.
„Actually you say: we have poisoned the world so much that you are no longer allowed to eat your own eggs. But then you won't be able to eat a lot more that hasn't been investigated now. Because even without eggs, the Dutch get too much PFAS. We have ended up in a world where you can only eat food produced under controlled conditions.”
The chicken doctor sees that people are slowly becoming grumbling from all the poison messages. Temporarily they may eat a little less hobby eggs, he says, "but that soon disappears".
In Groningen, says Alma Huisken, you can still buy eggs anywhere along the road. And she doesn't know anyone who gets rid of their chickens because of PFAS. She herself sees only one solution: "Make sure you do the best you can do on your own piece of land. At least I don't eat an egg less for it.”